In a few days, we’ll take in the last of 2016 and enter 2017 with a fresh, inspired outlook complete with ambitious resolutions and goals. But until then, we can get away with eating way too many desserts (like these macarons), shopping (mostly for warm blankets and delicious-smelling candles), and relaxing during this holiday season. Happy holidays!
I spent quite a while trying to come up with a more creative title for this post, but failed to do so (😪)…but here’s a baby pineapple growing in our backyard back home!
Warmer temperatures and sunny skies remind me of this delicious gelato we had a few summers ago. Happy weekend!
The holidays always provide a convenient excuse to eat more sweets—as a result, I looped today (even though it has been eight days since New Year ‘s Day) into the holiday season and made some banana bread. The recipe comes from Smitten Kitchen and was a delicious alternative to eating the mushy and spotted bananas on…
Mango lassi is a sweet, cold drink that’s always featured on Indian restaurant menus. It’s really delicious and simple to make – just combine mango pulp, plain or vanilla yogurt, and milk. Let me know if you try it out!
Here’s our take on a healthy, trendy dessert — chia pudding made with chia seeds, almond milk and topped with banana and sweetened coconut flakes. (Also trying a new logo design for Chasing Time Media out!)
This fruity, creamy, sweet, and filling dessert is an Indian version of the ultimate ice cream parfait. Named Gadbad, the dessert is often made with layers of jello, fresh and dried fruit, nuts, and different flavors of Indian ice cream (pistachio, mango, etc.). My sister made this dessert when I was back home for break, so…
As the summer started, I made a goal to try at least one new type of food during my time away from school. After seeing photo after photo on Instagram of these beautiful desserts, I decided to join the macaron craze. We bought a box of six, with each color representing a unique flavor like rose,…
My younger sister is turning into quite the baker – she made these Oreo cupcakes topped with vanilla frosting. They were delicious!